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Multi Millet Cookies: A Healthy Twist on Your Favorite Snack

25 Sep 2025

In today’s health-conscious world, snacking doesn’t have to be guilty anymore. Multi millet cookies are the perfect combination of taste and nutrition. Packed with the goodness of millets like foxtail millet, ragi, and sorghum, these cookies are not only delicious but also great for your health and digestion.

Why Choose Multi Millet Cookies?

Traditional cookies are often made with refined flour and sugar, which can spike blood sugar levels and lack essential nutrients. Multi millet cookies, on the other hand, are made using nutrient-dense grains. Here’s why they are worth trying:

Ingredients That Make a Difference

A typical multi millet cookie recipe may include:

These ingredients come together to make a snack that’s wholesome, crunchy, and naturally sweet.

How to Make Multi Millet Cookies

Here’s a quick recipe for making your own:

Ingredients:

Method:

  1. Preheat oven to 180°C (350°F).

  2. Mix all dry ingredients in a bowl.

  3. Add coconut oil and jaggery; knead into a soft dough.

  4. Shape into small cookies and place on a baking tray.

  5. Bake for 15–20 minutes or until golden brown.

  6. Let them cool and enjoy your healthy snack!

Benefits of Regular Millet Consumption

Including millets in your diet can:

Why Multi Millet Cookies Are Perfect for Everyone

Whether you’re a fitness enthusiast, a busy professional, or a parent looking for healthy snacks for kids, these cookies are versatile and satisfying. They combine taste, nutrition, and convenience in every bite.

Final Thoughts

Switching to multi millet cookies is a small change that can have a big impact on your health. They are easy to make, naturally sweet, and provide a wholesome alternative to regular cookies. Start your day with a millet cookie and a cup of tea or coffee for a nutritious snack that keeps you energized.

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