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What are different types of millets?

by Millet N Minutes, 23 Feb 2025

Millets are classified into major millets and minor millets, each offering unique health benefits. Here are some common types:

🌾 Major Millets:

  1. Pearl Millet (Bajra) – Rich in iron & fiber, great for heart health.
  2. Finger Millet (Ragi) – High in calcium, excellent for bones & diabetes management.
  3. Foxtail Millet (Kangni/Korra) – A good source of protein & low in glycemic index.
  4. Sorghum (Jowar) – Packed with antioxidants, fiber & good for digestion.

🌾 Minor Millets:

  1. Barnyard Millet (Sanwa) – High in fiber, helps in weight management.
  2. Kodo Millet (Kodra) – Gluten-free & rich in antioxidants.
  3. Little Millet (Kutki/Samai) – Easily digestible & great for diabetics.
  4. Proso Millet (Chena) – High in protein, beneficial for brain health.

All millets are gluten-free, rich in fiber, vitamins, and minerals, making them a perfect addition to a healthy diet! 🌱✨

#Millets #Superfood #HealthyEating #SustainableFood

 
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